A sweet tribute to the Cilento, my land. Leavened oven-baked product with the Figs of Our land. Soft texture with the aroma of Caribbean rum, candied orange peel and white Dottato figs.
NATURALLY LEAVENED, HOMEMADE, OVEN-BAKED PRODUCT. WITH FIGS AND CANDIED ORANGE.
INGREDIENTS: WHEAT flour type 00, BUTTER, Candied figs (15.20%) [figs, glucose syrup, sugar], Pasteurised EGG yolk, Sugar, Pasteurised fresh whole MILK, Natural sourdough [WHEAT, water], Honey, Orange peel paste [orange peel, glucose-fructose syrup, sugar], Water, Whole WHEAT flour, Iodised salt, Bourbon vanilla pods. May contain: peanuts, nuts (almonds, hazelnuts, walnuts, pistachio nuts), sesame, soy.
Store in a cool and dry place away from sunlight.
