Revelation Glass

A huge success at an important summit in Hong Kong. San Marzano tomato gelatine and natural strawberry pulp, salt blossom streusal, premium vanilla chantilly cream and seedless extra virgin olive oil (Itrana variety) and basil. An idea for an innovative and fresh dessert enhanced by Mediterranean flair.

9,00 €

A huge success at an important summit in Hong Kong. San Marzano tomato gelatine and natural strawberry pulp, salt blossom streusal, premium vanilla chantilly cream and seedless extra virgin olive oil (Itrana variety) and basil. An idea for an innovative and fresh dessert enhanced by Mediterranean flair.

INGREDIENTS: Mascarpone cream with extra virgin olive oil and vanilla [Mascarpone (pasteurised CREAM, acidity corrector (citric acid)), extra virgin olive oil, sugar, pasteurised fresh CREAM, Bourbon vanilla powder from Madagascar, food grade gelatine], Almond Genoise [ALMOND paste, sugar, PEANUT oil, hen EGG white, BUTTER, WHEAT flour type 00, potato starch], Crunchy almond crumble [BUTTER, cane sugar, WHEAT flour type 00, sugar, natural cocoa butter, ALMOND flour, grated lemon peel, iodised salt], Tomato compote [green San Marzano tomato, strawberry purée with sugar (strawberries, sucrose (10%)), sugar, lemon juice, Food grade gelatine], Strawberries, Fresh tomato, Black olives, Food grade colouring. May contain: sesame, soy.